Dining Options at Nine Mile Creek Senior Living

CHEF-PREPARED MEALS. RESTAURANT-STYLE SERVICE.
Culinary director Andrea Riley is dedicated to making sure Nine Mile Creek Senior Living’s dining program meets and exceeds your expectations. Every day, our dining program feature a selection of meals, served at your table. Our menus include a delightful mixture of local and traditional favorites, with seasonal specialties.
 
Nine Mile Creek Senior Living's culinary team works together to ensure our residents enjoy their dining experiences. Our skilled team prepares nutritious and delicious meals that please the palate as well as the eye. Freshly prepared and locally sourced (whenever possible) produce and high quality meats and seafood are at the heart of our dining experience.

​We offer a variety of options for each meal so you can find selections in our dining experience that meet most dietary needs.  Our food is prepared with no added salt, and specialized, heart healthy menu selections are available.  Our culinary team is available to meet with you to provide more detailed information and assistance.

Dining Service Hours

Breakfast

Lunch

Continental Breakfast - 8-10 a.m. 6 days a week
Hot Breakfast - 8-10 a.m. Wednesdays, chef inspired, staff/residents/childcare invited, serving stations that feature eggs/bacon/pancakes/hashbrowns

Noon to 1 p.m.

Dinner

5 to 6 p.m.

- A la carte menu that changes seasonally featuring sandwiches, soups, salads
- Weekly specials, Friday Happy Hour specials